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Flip the Food Bowl is a thirty-minute documentary that examines the arrangements for growing and marketing fruit and vegetables in Australia. It explores initiatives by growers and activists to flip dominant supply chains so that people can access fresh food grown in their neighbourhoods. How can farmers and communities carve out space for a local food economy in the face of ever expanding industrial-scale agriculture? Many food producers are struggling to make a living and are contemplating leaving their industries. The implications are far-reaching. Flip the Food Bowl explores knotty challenges and surprising stories of people working to find new ways to grow, distribute and share fresh food to benefit communities and environments.